• Roasted Red Potatoes: Baby red potatoes seasoned with garlic, butter, parsley and rosemary and roasted until tender
  • Au Gratin Potatoes: Yukon gold potatoes tossed in cheese, garlic and cream
  • Roasted Fingerling Potatoes: Petite white potatoes, oven roasted with our signature herb butter
  • Salt Crusted Baked Potatoes: Hearty baked potatoes served with all the trimmings including butter, sour cream and green onions
  • Mashed Potatoes: Our creamy homemade mashed potatoes available in a variety of flavors including traditional butter, bacon and cheese, garlic or sour cream and onion
  • Mashed Sweet Potatoes: A sweeter alternate to the traditional, creamy homemade mashed sweet potatoes served with a honey butter
  • Bacon and Cheddar Potatoes: Whipped potatoes with melted cheeses, bacon and sour cream, baked and served piping hot
  • Rice Pilaf:  With toasted almonds and saffron
  • Risotto:  Creamy Arborio rice with aged parmesan cheese
  • Pesto Pasta: Penne pasta tossed in a parmesan pesto sauce
  • Pasta Primavera: Penne pasta tossed in a light cream sauce with tomatoes, zucchini, carrots and broccoli 
  • Pasta Marinara (can be served with Italian-style meatballs): Penne pasta tossed in a traditional marinara sauce with mushrooms and can be served with our homemade Italian-style meatballs
  • Tri-colored Tortellini Alfredo: Tri-colored cheese filled tortellini tossed in a homemade creamy garlic Alfredo sauce
  • Lasagna: A choice of either our vegetarian or meat filled lasagna made with fresh ricotta and mozzarella cheeses
  • Seasonal grilled vegetables: A variety of seasonal vegetables, grilled to perfection
  • Green & Yellow String Beans: Crisp green and yellow string beans, steamed and lightly buttered
  • Roasted Baby Carrots: Tender baby carrots, roasted, lightly seasoned and buttered
  • Asparagus with Lemon Butter: Fresh cut asparagus, seasoned and steamed, served with our homemade lemon butter
  • Brussels Sprouts: Sautéed and served with browned butter
  • Multi-colored Roasted Beets:  Roasted with extra virgin olive oil to bring out their natural sweetness
  • Steamed Broccoli with Hollandaise Sauce:  Large broccoli florets served with our rich buttery hollandaise sauce
 
Menu Packages

Appetizers

Salad Options

Main Course Options


 
 
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